Lobster feast

The first night we were in Florida my parents hosted a Lobster dinner at their house, for my Nana and Floyd's dinner club. They cooked about fifty lobsters though not all fifty were consumed that night. Some people like my parents, ordered extra for later in the week. My mom made lobster rolls, lobster fritters, lobster sauce on toast... not to mention beef tenderloin... needless to say we ate very well the whole week.